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Food allergy [electronic resource] / Alexander K.C. Leung and James S.C. Leung.

By:

Leung, Alexander K. C

Contributor(s):

Material type:

TextSeries: Allergies and infectious diseasesPublication details: New York : Novinka, c2010.Description: viii, 83 pSubject(s):

Genre/Form:

Electronic books.

DDC classification:

616.97/5 22

LOC classification:

RC596 .L48 2010eb

Online resources:

An electronic book accessible through the World Wide Web; click to view

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Includes bibliographical references (p. [55]-76) and index.

Electronic reproduction. Palo Alto, Calif. : ebrary, 2013. Available via World Wide Web. Access may be limited to ebrary affiliated libraries.

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