Chemical food safety (Record no. 10202)

MARC details
001 - CONTROL NUMBER
control field ebr10287812
003 - CONTROL NUMBER IDENTIFIER
control field CaPaEBR
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 020307s2002 iaua sb 001 0 eng d
010 ## -
-- 2002003498
020 ## - ISBN
-- 9780813802541
-- 0813802547
040 ## - CATALOGING SOURCE
Original cataloging agency CaPaEBR
Transcribing agency CaPaEBR
050 14 -
-- TX531
-- .R56 2002eb
100 1# -
-- Riviere, J. Edmond
-- (Jim Edmond)
245 10 - TITLE STATEMENT
Title Chemical food safety
-- [electronic resource] :
Remainder of title a scientist's perspective /
Statement of responsibility, etc Jim Riviere.
250 ## -
-- 1st ed.
260 ## -
-- Ames, Iowa :
-- Iowa State Press,
-- 2002.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 213 p. :
Other physical details ill.
504 ## -
-- Includes bibliographical references (p. 179-198) and index.
533 ## -
-- Electronic reproduction.
-- Palo Alto, Calif. :
-- ebrary,
-- 2009.
-- Available via World Wide Web.
-- Access may be limited to ebrary affiliated libraries.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food contamination.
Topical term or geographic name as entry element Food additives
General subdivision Toxicology.
Topical term or geographic name as entry element Health risk assessment.
655 #7 - INDEX TERM--GENRE/FORM
Genre/form data or focus term Electronic books.
Source of term local
710 2# - ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element ebrary, Inc.
856 40 -
-- http://site.ebrary.com/lib/zegu/Doc?id=10287812
-- An electronic book accessible through the World Wide Web; click to view
999 ## -
-- 10202
-- 10202

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